Tato stránka je i v češtině.Přepnout do češtiny
Esta página también está en español.Ver en español
Diese Seite gibt es auch auf Deutsch.Auf Deutsch lesen
このページは日本語でもご覧いただけます。日本語で見る
PROTEIN DUEL CZESDEJAPlay the game

Protein Duel › Protein chart › Egg noodles

How much protein is in egg noodles?

4.5 g per 100 g cooked

Quick facts

About egg noodles

Egg noodles is low in protein. Grains have modest protein per 100 g, especially once cooked and swollen with water, but it adds up because we eat them in large amounts.

Not sure how much protein you need in a day? Work it out with the protein calculator.

How it compares

Protein per 100 g, next to the foods closest to it on the chart and a few everyday staples.

FoodProtein / 100 g
Chicken breast (cooked)Lean meat 31 g
Egg (cooked)Egg 13 g
Greek yogurtDairy 10 g
Lentils (cooked)Legume 9 g
TofuSoy product 8 g
Green peas (cooked)Legume 5.4 g
Baked beansLegume 5 g
Egg noodles (cooked)Grain 4.5 g
Quinoa (cooked)Pseudo-grain 4.4 g
Wild rice (cooked)Grain 4 g

More grain

FAQ

How much protein is in egg noodles?

Egg noodles cooked has 4.5 g of protein per 100 g. A typical serving, 1 cup (about 160 g), gives you roughly 7.2 g.

Is egg noodles high in protein?

Egg noodles is low in protein. With 4.5 g per 100 g it ranks #146 of the 223 foods on our protein chart.

How much egg noodles do I need to eat for 30 g of protein?

About 665 g of egg noodles cooked, which is far more than anyone eats in one go, so it isn't a practical way to get protein.

Would you have guessed 4.5 g? Two foods, one guess: higher or lower.

Play Protein Duel