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Protein Duel › Protein chart › Ground chicken

How much protein is in ground chicken?

23 g per 100 g cooked

Quick facts

About ground chicken

Ground chicken is very high in protein. Poultry is a complete protein. Skin and fat lower the protein share per 100 g, so skinless cuts score highest.

Not sure how much protein you need in a day? Work it out with the protein calculator.

How it compares

Protein per 100 g, next to the foods closest to it on the chart and a few everyday staples.

FoodProtein / 100 g
Chicken breast (cooked)Lean meat 31 g
Trout (cooked)Fish 24 g
Cod (cooked)Fish 23 g
Ground chicken (cooked)Poultry 23 g
Halibut (cooked)Fish 23 g
Pollock (cooked)Fish 23 g
Egg (cooked)Egg 13 g
Greek yogurtDairy 10 g
Lentils (cooked)Legume 9 g
TofuSoy product 8 g

More poultry

FAQ

How much protein is in ground chicken?

Ground chicken cooked has 23 g of protein per 100 g. A typical serving, 1 burger patty (about 115 g), gives you roughly 26.5 g.

Is ground chicken high in protein?

Ground chicken is very high in protein. With 23 g per 100 g it ranks #56 of the 223 foods on our protein chart.

How much ground chicken do I need to eat for 30 g of protein?

About 130 g of ground chicken cooked.

Would you have guessed 23 g? Two foods, one guess: higher or lower.

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